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News & Events
Community National Bank Presents 2013 Taste of Newport |
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Wed, 06/19/2013 - 4:30pm to 8:30pm Community National Bank Presents the 2013 Taste of Newport, a one-of-a-kind culinary festival featuring signature dishes from renowned Newport chefs made with products from farms in Newport's neighboring communities. Farmers participating in Green Mountain Farm Direct will be present at the restaurants. A portion of the proceeds will go to support Newport's community gardens. The Taste of Newport takes place on Wednesday, 19 June in Downtown Newport, Vermont. Category: Event / Festival, Community Calendar Type: Arts and Culture, Enrichment/Education, Fresh by Nature Age: Adults |
Orleans Aperitif Ciders: Vermont-Made Alternatives to Campari and Lillet |
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SERIOUS EATS: DRINKSOrleans Aperitif Ciders: Vermont-Made Alternatives to Campari and Lillet [Photo: Maggie Hoffman] |
DOUBLING LOCAL FOOD IN VERMONT |
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DOUBLING LOCAL FOOD IN VERMONT by Rachel Carter |
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Lago Trattoria ~Downtown Newport VT | Vermont's #4 of 15 Best Farm To Plate Restaurants |
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VERMONT'S BEST FARM TO PLATE RESTAURANTS Support the Local Food Movement When You Dine out in Vermont |
DESTINATION NORTHEAST KINGDOM TASTING CENTER. BUILDING PURCHASED. NEXT STEPS. |
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DESTINATION NORTHEAST KINGDOM TASTING CENTER BUILDING PURCHASED. NEXT STEPS.
FOR IMMEDIATE RELEASE |
Conference concludes Vermont is celebrating 'a renaissance in agriculture' |
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Beyond their practical uses, [farms] are an icon of the working landscape Vermonters treasure and tourists travel to see, a symbol not only of the state’s deep agricultural heritage but also of future opportunities... Community ownership |
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